Start your midweek right with something worth getting out of bed for. Two farm-fresh organic eggs scrambled with savory chorizo, melted cheese, hearty mixed beans, and a colorful medley of onions and peppers — all crisped to golden perfection inside a flour tortilla.

Served with a generous scoop of housemade guacamole, cool sour cream, bright Pico de Gallo, and your choice of red or green salsa on the side.